The two things you won’t find anywhere else: One 4oz Organic Maple Cream, and One 200ml Chocorua Rye Whiskey Barrel Aged Syrup. Both made from Pure Single-Source, Certified Organic, Unblended, Grade A, Amber Rich Mount Cabot Maple Syrup from the White Mountains of New Hampshire.

Maple Cream is the jam of mapleworld, made from syrup we’ve supersaturated, cooled, and churned. It’s a spread, a frosting, a topping, or a filling. Composed of sugar crystals suspended in liminal space, it is not quite solid, not quite liquid, threateningly delicious and completely divine.

Our Limited Edition Rye Barrel Aged Maple Syrup is a zero-proof, flavor-infused maple syrup - not a spirit. In our elegant Italian Glass 200ml Tall & Thin bottles, this rare find is an unrivaled addition to your home cocktail bar and culinary arsenal.